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Great Question... You can use Artisana Nut Butters on bread or toast instead of peanut butter. But most of our customers enjoy them in a whole bunch of ways that can really improve the taste, texture and nutrition of many other foods. Try some of these ideas. · Spread on bread for a nut butter and jam sandwich · Add a tablespoon to cereal as a morning energy boost · Add a tablespoon to yogurt to achieve a wonderfully nutty, deeper flavor and greater texture · Add to salad dressings or drizzle over salads · Make great satay sauces · Add to fruit shakes, ice cream shakes or make date/nut shakes · Add to ice cream, make a sundae · Add to brownies, cookies, cakes or pies (Pecan pie, walnut brownies, etc.) Make Almond, walnut, or cashew milk by adding to water and blending (We add water to the last bit of nut butter at the bottom of the jar, then add some other ingredients like agave, maybe some maca and then put the lid on and shake it. Then... (you guessed it) drink it up or take it somewhere to go.
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